BBQ Bourbon Chicken Recipe
This versatile BBQ chicken recipe comes together in no time, and also makes for easy make-ahead meal prep. Irresistibly tasty and tangy, there’s no wrong way to enjoy bourbon chicken.
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- 3 cups shredded cooked chicken
- 1/2 cup barbecue sauce
- 2 tbsp bourbon
- 1 tbsp chili powder
- Toss together chicken, barbecue sauce, bourbon, and chili powder.
- Vacuum seal in large or small batches in FoodSaver Vacuum Seal Bags according to appliance guidelines.
- Refrigerate for up to 48 hours or freeze.
Tip: Serve this pulled BBQ Bourbon Chicken simply in toasted buns with coleslaw, cheese slices, and pickles for a jazzed-up pulled chicken sandwich. Also use as a base for chili, quesadillas, tacos, burritos, sloppy joes, and pizzas.
Per 1/6 recipe
Total Fat 1.5g
Saturated Fat 0g
Dietary Fiber 1g
Total Sugars 8g
Vitamin D 0.1mcg
✔ Low in fat
✔ Saturated fat-free
Nutrition note: nutrition is based on shredded chicken breast.
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